**Disclosure: I received a 10" Stainless Steel Earth Pan by Ozeri free for review purposes. No other compensation was received. All opinions expressed are my own and I was not influenced in any way. I was not asked to give a positive review.**
I love cooking and baking and you can never go wrong when buying me cookware or bakeware. Since having the 10" Stainless Steel Earth Pan by Ozeri, I've used it many times. I especially love using it to saute vegetables. It takes very little oil or butter, my vegetables do not stick, and they are done in no time. I also used it to fry leftover ham and turkey from Christmas dinner using no oils or grease of any kind and it fried the meat perfectly, quickly, and nothing stuck to the pan. There's nothing quite like a leftover turkey sandwich with a slice of American cheese and Miracle Whip. Each time cleanup was a breeze and basically one swipe with a dish rag did the trick. Most recently I made pork chops with gravy together in my Stainless Steel Earth Pan. I normally bake my pork chops using pan lining paper so as to avoid any stuck on messes but I thought I'd try frying a couple using my new pan. Cooking pork chops with gravy was just something I was playing around with just to try something new and I really wasn't sure they would cook properly with the gravy in the pan as well but they did. They fried up perfectly and evenly in around 15 minutes or so. I can never seem to make a good gravy and it's usually too thick in consistency and ends up being a pain to clean out of the pan, which was the case this time as well. However, this time it did not stick to the pan at all as it normally would have and the leftovers were actually very easy to scrape out and cleanup was again a breeze and required no scrubbing whatsoever on my part.
This Stainless Steel Earth Pan is very sleek looking and seems extremely durable. After multiple uses, it still looks good as new. I feel confident using it knowing that it doesn't contain any harmful chemicals. I have enough things to worry about and using my cookware to cook meals for the people that I love the most shouldn't have to be one of them. I'm also confident that this Stainless Steel Earth Pan is going to be a part of my kitchen for many, many years to come.
What is the first thing you'd make in the Stainless Steel Earth Pan? I'll definitely be making pancakes in it next.
Update 1/28/14: I finally got around to making some pancakes in this pan and I was very, very impressed. Although this pan is only big enough to make one good sized pancake at a time, it cooks them extremely fast and they turn out perfectly and are nice and fluffy. It also cooks eggs extremely fast and I used only very minimal oil when cooking them.